Hanumangarhi 'Laddu' Gets GI Tag Ahead Of Ram Temple Consecration On January 22
The laddus from Hanumangarhi are crafted with besan (gram flour) and pure desi ghee, creating a unique delicacy. The GI tag adds a global dimension to these sweets, signifying their distinctiveness. The recognition is seen as a manifestation of the blessings of Lord Ram and Hanuman on the residents of Ayodhya.
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